What makes a low-fat dog food?

What makes a low-fat dog food?

When a dog is obese or suffering from some kind of disease, the vet may recommend giving the dog a low-fat dog food so as not to aggravate the condition, so it is clear that choosing a good low-fat dog food is necessary for some dogs, and that low-fat dog food is not an IQ tax. But what is considered a real low-fat dog food? Owners in the choice of low-fat dog food really choose the right? This article launches a detailed introduction to low-fat dog food.

What makes a low-fat dog food

Many pet owners think that as long as the word “low-fat” is written on the dog food package, everything is fine. But this is not the case! The “fat” in low-fat dog food actually refers to a reasonable proportion and quality source of fat. Blindly pursuing very low fat may cause your dog to miss out on essential nutrients and energy. The criteria for low-fat dog food are listed below:

1. Standard range of crude fat content. According to the national dog food standard, the crude fat content of low-fat dog food should be controlled between 5.0% and 9.0%. This range ensures that the dog gets the necessary fat while not consuming too much fat that may lead to obesity or other health problems. For adult dogs, the amount of crude fat they need to consume should be no less than 5.0% per day, which is the minimum standard to ensure your dog’s daily nutrition.

2, the standard range of protein content. The protein content of low-fat dog food should be controlled between 22% and 35%. Too low protein will affect the dog’s development, while too high protein may burden the liver and kidneys. For low-fat dog food, it is most appropriate to control the crude protein content between 24% and 33%. This meets the daily nutritional needs of dogs and avoids the health risks associated with too much protein.

3, other nutrients. While controlling the fat and protein content of low-fat dog food, you also need to ensure that other nutrients are balanced. This includes vitamins, minerals, and dietary fiber to meet the needs of your dog’s overall development.

4. Source and quality of ingredients. Real low-fat dog food should choose high-protein, low-fat meat as a source of protein, such as chicken, fish and so on. Avoid high-fat meats such as beef and pork.

5, quality assurance. Try to choose dog food brands that have actual test values and quality inspection reports to ensure that the quality and nutritional content of dog food meets the standards.

To summarize, the criteria for low-fat dog food mainly revolve around the content of crude fat and protein, while also ensuring the balance of other nutrients and the quality of ingredient sources. When choosing low-fat dog food, pet owners should carefully check the product label and nutritional content table, and choose a reliable dog food brand that meets the standards.

When choosing low-fat dog food should pay attention to avoid this misunderstanding, low-fat does not mean low nutrition, low-fat dog food should also ensure that the protein, vitamins, minerals and other nutrients in the dog food is balanced. In addition, after changing the food for the dog, the owner should closely observe the dog’s appetite, defecation, weight and other changes to ensure that the dog adapts to the new food. What’s more, low-fat dog food is not suitable for all dogs, and owners should pay attention to choosing the right dog food according to their dog’s physical condition. For some elderly dogs, dogs with pancreatitis and other diseases, low-fat diets are more suitable. If you feed low-fat dog food to healthy dogs, it may cause them to have low energy and affect their health.

This is the introduction of low-fat dog food in this article, I hope that all pet owners carefully check the ingredient list when choosing low-fat dog food to avoid choosing unqualified low-fat dog food.